6 Reasons Why You Should Not Eat Maggi ?

Maggi is a popular instant noodle brand that has been around for decades. However, consuming Maggi on a regular basis can have several potential health issues.

 Indigestion and acidity : Maggi contains refined flour, which can cause indigestion and acidity.

 Obesity: Maggi is high in calories and carbohydrates, which can lead to obesity if consumed regularly.

 High blood pressure: Maggi contains preservatives and is high in sodium content, which can cause high blood pressure.

 Refined flour harms health: Refined flour has minimal nutritional value and is low on essential vitamins, fiber, and nutrients.

Heart diseases: Consuming Maggi regularly can increase the risk of heart diseases.

High amount of sodium: Maggi contains a high amount of sodium, which can lead to hypertension.